Season 12, Episode 04 – “The Southern BBQ Trail”
Andrew Zimmern eats his way through the Southern BBQ Trail; dry-aged brisket in Atlanta; liver nip dumplings in South Carolina; raccoon hash in Hull, Georgia.

Links: HOMEPAGE – TV.com

Bizarre.Foods.S12E04.The.Southern.BBQ.Trail.HDTV.x264-RBB
MP4 | AAC VBR | 300MB
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